Sunday, June 11, 2006

Astonishingly Good Ice Cream


This is the best ice cream I have ever tasted in my entire life. I do not make such profound statements lightly. This particular sundae is called a brésilienne. It consists of two balls of mocha ice cream, one ball of vanilla ice cream, carmel topping, brasil nuts, and whipped cream (plus the little wafer thingy). It is so good. It is beyond good. I cannot properly express how good it is.

I have ordered this same sundae three times so far at a brasserie called the Terrasse here in Brussels. They use a brand of ice cream called Capoue, which is clearly the gourmet high quality stuff. Did I mention it was good? It's ice cream worth a blog entry. Really.

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